Perfect Pastiera

Pastiera, or Grain Pie, often thought of as Italian
cheesecake with grain, is a unique dessert with a traditional history. Rose and
Marian Carmellino will share with you their mother’s secret recipe for pastiera. Demonstration includes an
overview of the basic recipe, discussion of the ingredients needed, where to
find them, and how to store them. You will be making your own grain pie to take
home and bake just in time for the Holidays. Participants will enjoy a taste of
home-made pastiera as well as the
traditional macaroni pie. A complimentary glass of wine will be served.

Must register
in advance and prepay.

Members $50,
Member’s Guests $60