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Community Corner

From the Rectory Kitchen

The cookbook, From the Rectory Kitchen, is the product
of nearly twenty years of friendship between Franca Bosio Bertoli and Fr.
Matthew Mauriello. In 1992, Fr. Matt began his parish priest assignment at St.
Joseph Church in Danbury, Connecticut, where Franca was the rectory cook. They
hit it off, exchanging cooking tips and recipes. Franca was born in the Province
of Cremona, in northern Italy, while Fr. Matt’s relatives came from the
Province of Avellino, in southern Italy. Join us for this very unique cookbook
presentation and tasting of some of the dishes featured in the book, made with
love by Fr. Matthew Mauriello of St. Roch Church in Greenwich, Connecticut.
Book signing will conclude the event.



Must register in
advance and prepay. Members $20, Member’s Guests $30







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